White Chocolate Chip Coffee Brownies

Starting my dessert entries on this blog with brownies is only fitting, since brownies top my very long list of favorite desserts. Honestly, I am not really a cake kind of gal (I mean, I will eat a slice if you put it front of me!) but I am DEFINITELY a brownie girl.

The brownie recipe I used is so tasty and honestly easy to make – it’s just a couple extra steps compared to using a box recipe. I add a layer of white chocolate chips and ground coffee to make it stand out from the usual party brownie.


I start with mixing the wet and dry ingredients separately. Then I choose to fold the wet into the dry, but you can fold dry into wet if thats your baking preference!


All the dry ingredients come together

I stir together and just like the box recipes always say, lumps are just fine.


ready to pour

I combine a mixture of white chocolate chips with ground coffee and add a layer between the two brownie layers.


I wish it spread more evenly, but you get the picture.

Then its all done and ready to go into the oven. This gooey one is all mine for later!


Prep Time: 20 minutes  Cook Time: 20 minutes

12-15 small brownies


  • 1/2 cup all purpose flour
  • 1/2 teaspoon baking powder
  • 1 cup sugar
  • 1/3 cup cocoa powder (I use Penzey’s high fat cocoa, its delicious!)
  • 1/4 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 cup of white chocolate chips
  • 1 1/2 tablespoons of ground coffee


  1. Preheat oven to 350 degrees. Combine vegetable oil with vanilla extract in small bowl. Mix gently.
  2. Beat two eggs into the oil/extract mixture.
  3. Mix all of the dry ingredients together in a large bowl: flour, cocoa powder, baking powder, salt, and sugar
  4. Pour the wet ingredients (oil mixture) into the dry and stir well, about 25-30 strokes
  5. In a 9X9 lightly greased cake pan, pour half of the brownie mixture
  6. In a small bowl combine 3/4 cup chocolate chips and 1.5 tablespoons of ground coffee. Pour in chocolate chips and coffee layer on top of the brownie mixture
  7. Pour in the remaining brownie mix on top of the chocolate chips/coffee layer
  8. Sprinkle some white chocolate chips on top before baking.
  9. Bake for 20 minutes.

2 thoughts on “White Chocolate Chip Coffee Brownies

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